Reservations
Reserve a table
Tell us when you would like to come and we will confirm by email within a few hours.
Your details
Opening hours
- Tuesday to Thursday5 to 10pm
- Friday and Saturday5 to 11pm
- Sunday4 to 9pm
- MondayClosed
Good to know
Tables are held for 15 minutes. Groups of 10 or more, please see private dining.
Cancel or change up to 24 hours before without a charge. Tasting menu bookings need a card to hold the seat.
Where to sit
Four ways to dine
Dining room
Our main room, 26 seats. Best for dinner dates and groups up to eight.
Chef's counter
Six seats facing the oven. Tasting menu only, Thursday to Saturday.
The bar
Fourteen seats, always held for walk-ins. Full menu available.
Patio
Twelve seats under string lights, open in good weather from April to October.
Questions
Before you book
Yes. The bar and patio are never booked, so you can usually find a seat after 8pm even on weekends.
Of course. We charge a $2 per head plating fee, or our pastry chef can make one if you tell us three days ahead.
Yes, the main entrance, dining room and restrooms are step-free. Let us know if you need a particular table.